Appetizers
Cowboy Candy
Ingredients
Directions
Persian Herb Frittata (Kuku Sabzi)
Ingredients
1 Cup fresh chopped parsley
1 Cup fresh chopped cilantro
1 Cup fresh chopped green onions
2 cloves of garlic grated
4 eggs beaten
1/4 cup roughly chopped walnuts
1 1/2 Tbsp flour
1 tsp salt (more to taste)
1 tsp turmeric
6 Tbsp […]
Watermelon Glazed Halloumi
Let’s get cheesy! Sweet, salty, and squeaky! Great as a side, perhaps with our Watermelon Feta Salad!
Ingredients
2 Tbsp Watermelon Rosé Balsamic Vinegar
1 Tbsp Chimichurri Verde Olive […]
Cucumber Balsamic Tzatziki
Ingredients
2 cups plain yogurt (Greek yogurt or regular yogurt will work)
2 cloves garlic, minced
1 Tbsp lemon juice
1/2 tsp salt
1/4 tsp black pepper
1 Tbsp dried dill
2 Tbsp Cucumber White Balsamic […]
Grilled Peach Bruschetta
Ripe but firm peaches work the best. This recipe works well on its own or you can add some crispy, crumbled prosciutto to add a bit of salty crunch!
Ingredients
4-6 ripe peaches, sliced into wedges
1/4 cup […]
Sweet and Tropical Gremolata with a Twist!
This recipe takes the classic Italian gremolata, a vibrant condiment typically made with parsley, lemon zest, and garlic, and gives it a sweet and tropical twist. Our Cilantro & Roasted Onion Olive Oil adds […]
Olive Oil Biscuits
Delicious ‘drop’ biscuits that are simple to make and come together with a FORK (no mixer or whisk)! Using our ALWAYS FRESH, Ultra Premium Extra Virgin Olive Oil makes these about as […]
Ceviche de Camarone (Colombian Shrimp Cocktail)
My first experience with ceviche was on Isla Mujeres in Mexico, and it was the beginning of a lasting flavour love affair!
My experience involved fresh tomato, onion, chilis, avocado, shrimp and LOTS of lime juice […]