Desserts And Sweets
Brie and Raspberry Crepes
Serve these topped with fresh fresh fruit!
Ingredients
For the crepes:
1 1/2 cups all-purpose flour
2 1/2 tsp sugar
1/2 tsp salt
2 large eggs
1 1/2 cups milk
2 Tbsp Butter ‘Taste’ Olive Oil
For the filling:
1/2 cup Brie […]
Lavender Syrup
Created for Lavender French Toast, enjoyed on ice cream, cakes, and in cocktails too!
Ingredients
1/4 cup Lavender Dark Balsamic Vinegar
1/4 cup granulated sugar
1/4 cup water
Instructions
In a medium saucepan combine Lavender Balsamic, sugar, and water.
Heat the […]
Lavender French Toast
An elevated but simple adjustment to your Sunday brunch staple!
Ingredients
4 slices of bread (preferably a day-old bread)
2 large eggs
1 Cup of milk
1/4 cup of granulated sugar
2 Tbsp of Lavender Dark Balsamic Vinegar
1/4 tsp of […]
Grapefruit Balsamic Sorbet
This light and refreshing sorbet is best enjoyed on a warm day, paired with a sweet treat like a shortbread cookie or chocolate-dipped strawberries, or as a palate cleanser between courses! Grapefruit not your citrus? […]
Lemon Poppy Seed Bundt Cake
Sun-Kissed Lemon Poppy Seed Bundt Cake
This recipe captures the essence of a bright summer day in a delightful bundt cake. Fragrant Lemon Olive Oil from the Southampton Olive Oil Company adds a subtle yet luxurious […]
Summer Shrubs
Lavender and Lemon Roasted Pears and Raspberries
Ingredients
4 pears (Bosc or Barlett), unpeeled
2 Cups fresh raspberries
2 Tbsp Eureka Lemon Olive Oil
2 Tbsp plus 1 tsp Lavender Dark Balsamic Vinegar (plus a little for drizzling on top)
1 […]
Lemon Zucchini Olive Oil Muffins
Incredibly moist and tender, with a light crumb and fresh lemon flavour. These really do come together easily. They pop right out of my silicone muffin tray and should as well if you oil your […]
Blueberry Lemon Corn Muffins
It’s been a ‘Muffin Morning’!
Not overly sweet, it’s an easy recipe for some fresh morning muffins.
Ingredients
3 Tbsp Lemon Olive Oil, + 1 tsp
3/4 cup all-purpose flour
2 tsp baking powder
1/2 cup yellow cornmeal, […]