Olive6457
Roasted Asparagus Pasta Salad
Ingredients
1 ½ cups dry Fusilli pasta (or bowtie, or other small noodle)
Small bunch (1 lb.) asparagus, woody ends snapped off
3 Tbsp Flavoured Olive Oil, divided
2 Tbsp Dark Balsamic Vinegar
½ cup Red onion, diced
1 […]
Pork & Two Potato Soup
Ingredients
1 lb Pork tenderloin, thinly sliced and ‘bite-size’
1 lb potatoes, peeled and coarsely chopped
1 lb sweet potatoes peeled and coarsely chopped
1 medium Spanish onion, coarsely chopped
1 lb carrots, coarsely chopped
1 celery heart (inner pale stalks […]
Roasted NEW Potatoes & Asparagus Salad
Ingredients
1½ lbs new (or baby) potatoes, halved & quartered (by size)
3 Tbsp Madagascar Black Pepper Olive Oil
1 lb asparagus, trimmed and cut into 2-inch pieces
1 garlic clove, finely minced or crushed
1 Tbsp whole grain […]
Chocolate Sour Cream Cake
Ingredients
2 Eggs
½ cup butter, softened
1 Cup sugar
1 Tbsp Fused Orange Olive Oil
2 Cup flour
1 tsp baking soda
1 tsp baking powder
[…]
Madagascar Mustard Pork Tenderloin
Ingredients
2 Tbsp Madagascar Black Peppercorn Olive Oil, plus another 1 Tbsp for the baking dish
1 Tbsp honey
2 Tbsp Dijon mustard
3 […]
Autumn Harvest Sheet Pan Chicken with Roasted Root Vegetables
Ingredients
1.5 lbs boneless, skinless chicken thighs, cut into 1.5-inch pieces
2 large carrots, peeled and cut into 1-inch pieces
1 parsnip (or sweet potato), peeled and cut into 1-inch pieces
1 small butternut squash, peeled and cut into […]
Summer Berry & Chicken Salad with Zesty Lime-Chive Vinaigrette
Ingredients
4 Cups mixed greens (e.g., spring mix, spinach, arugula)
1 large cooked chicken breast, thinly sliced or shredded
1 Cup mixed berries (strawberries, blueberries, raspberries)
1/4 cup crumbled goat cheese or feta
2 Tbsp toasted pecans or walnuts (optional)
[…]
Ginger Lime Stir Fry
Ingredients
1 lb boneless chicken, shrimp, or tofu, bite-sized pieces
2 Tbsp Persian Lime Olive Oil […]
Turkish Pea Soup
Ingredients
2 Cups yellow split peas washed and rinsed
1 large potato sliced
1 large onion chopped
1 large carrot diced
4 Cups water
3 Cups vegetable broth
1 Tbsp cumin
1/2 tsp salt or to taste
2 Tbsp Chimichurri Verde Olive Oil
2 […]
Broccoli Stem Slaw
Ingredients
Salad:
3 Cups shredded cabbage
1 Cup grated cucumber
1 Cup grated carrots
1 Cup grated broccoli stems
Dressing:
1/2 cup mayonnaise
2 Tbsp Ultra Premium White Balsamic Vinegar
1/2 tsp celery salt
1/2 tsp salt
Directions
In a large bowl, […]