Ingredients
1 1/2 tablespoons Peach White Balsamic Vinegar
1/2 teaspoon Basil Olive Oil
6 oz sparkling wine
Directions
Add vinegar and oil to a champagne flute and then top with sparkling wine. Enjoy!
Optional: Garnish with a peach slice and fresh basil
Alternatives
Honey Ginger White Balsamic Vinegar
Tarragon White Balsamic Vinegar
Grapefruit White Balsamic Vinegar