Ingredients

1 1/2 tablespoons Peach White Balsamic Vinegar
1/2 teaspoon Basil Olive Oil
6 oz sparkling wine

Directions

Add vinegar and oil to a champagne flute and then top with sparkling wine. Enjoy!
Optional: Garnish with a peach slice and fresh basil

Alternatives

Honey Ginger White Balsamic Vinegar
Tarragon White Balsamic Vinegar
Grapefruit White Balsamic Vinegar