Honey and ginger play well together and bring a gentle, spicy heat that balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condimento is superlative when paired with our Persian Lime Olive Oil as a marinade for salmon, white fish and shellfish. Mix an amazing Asian-inspired marinade with this balsamic, Toasted Sesame Oil, Garlic Olive Oil and soy sauce.
Honey Ginger White Balsamic Vinegar
$17.00 – $39.00
Roasted Sprouts and Butternut Squash
Try as a substitute in the following recipes:
Baklouti Green Chili Olive Oil
Cilantro and Roasted Onion Olive Oil