Made with fresh blood oranges and early harvest certified organic Tunisian olives. We’ve taken a combination of whole, fresh citrus fruits and crushed them together with olives to create this beautiful, tantalizing Fused oil. Our blood orange olive oil is exceedingly versatile; use it in baking, on fish and seafood, chicken, fruit, salads and much more. Enjoy it blended with our Cinnamon-Pear Balsamic Vinegar for a lively salad dressing, marinade & sauce.