Our Pink Guava embodies the vibe of warm sandy beaches and dazzling tropical sunsets, with juicy notes that some liken to a marriage between pear and strawberry. Try it in sparkling water, cocktails, shrubs and kombucha. Guava glazed barbequed chicken? Oh yes! It makes a spectacular peanut dipping sauce. Lovely as a dressing over fresh cut stone fruit, a marinade for fresh cut cubes of melon, adorning cheese plates, as a component of marinades, dressings, and dipping sauces. And your shrimp cocktail will never be the same…