Made with white grape must in Modena, Italy, our White Peach Balsamic is a crisp, fruity balsamic vinegar with a touch of sweetness and balanced acidity.  It is extremely adaptable and can be paired with any of our UP Extra Virgin Olive Oils, as well as our flavoured oils. Superb with Tuscan Herb or Herbs de Provence to make a light, tart vinaigrette.  Use it to marinate pork and poultry, in mixed drinks, or to add a splash to your sparkling water for a delightful, refreshing beverage.