Crush Date: November 2020 – MILD Intensity
This Portuguese Olive Oil is delicate and sweet, with pleasant notes of almond and berry, no bitterness, and a delightful fruity finish. Our all-time best-selling mild intensity EVOO!
*Biophenols: 169.5 ppm FFA: 0.13
Oleic Acid: 69.1 Peroxide: 8.1
DAGs: 97.2 *PPP: <1.0
Squalene: 5232.3 ppm A-Tocopherols: 240.9
Organoleptic Taste Panel Assessment
Fruitiness: 4.0 Bitterness: 2.5 Pungency: 2.5
*As measured at the time of crush.