Made with fresh Mandarin citrus fruit picked at its peak and crushed with fresh, certified organic early harvest Chetoui olives. This fused citrus oil is redolent with the intense flavour of fresh Mandarin zest. Use it in dressings, and marinades. Delicious with poultry and pairs well with Serrano-Honey Vinegar, Blueberry Dark Balsamic, Honey Ginger and Sicilian Lemon White Balsamic.