Our small batch Habanero fused olive oil has notes of tropical fruit, citrus and HEAT! Use to finish ceviche, with eggs, drizzle over salsa, and for roasting vegetables. Made by combining fresh green, early harvest olives with a large percentage of FRESH Habanero chilies! These two fresh ingredients are crushed together and mixed to fuse the essential habanero oil with the olive oil. The resulting marriage boasts lingering heat. Pair with mango, coconut, pineapple or Lychee White Balsamic for a ‘Sweet with Heat’ SENSATION!